Artichoke Leaf Stem Recipe

Artichoke Leaf Stem Recipe

Aug 21, 2013 | Recipe

I learned this from a stall holder at Collingwood Children’s Farm Market.Strip the leaves off the leaf mid-rib, cut into sections, boil for 15 min with lemon juice in the water. Slice thinly when cooked, I then fried with sliced celery, spring onions, mushrooms, add...
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